El Salvador vs Suriname: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- El Salvador
- Suriname
How they compare
Suriname currently reports 21,107 kg/ha against 20,892 kg/ha in El Salvador, a difference of 215 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 71st and Suriname ranks 69th of 189 countries.
Across the 7 decades both report, El Salvador averaged higher in 3 and Suriname in 4.
Head to head by decade
| Decade | El Salvador | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,550 kg/ha | 8,773 kg/ha | 2,777 kg/ha | El Salvador |
| 1970s | 12,963 kg/ha | 8,068 kg/ha | 4,895 kg/ha | El Salvador |
| 1980s | 12,905 kg/ha | 10,432 kg/ha | 2,473 kg/ha | El Salvador |
| 1990s | 14,333 kg/ha | 14,482 kg/ha | 148.38 kg/ha | Suriname |
| 2000s | 14,584 kg/ha | 16,453 kg/ha | 1,869 kg/ha | Suriname |
| 2010s | 15,659 kg/ha | 17,955 kg/ha | 2,296 kg/ha | Suriname |
| 2020s | 20,774 kg/ha | 21,985 kg/ha | 1,212 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, El Salvador or Suriname?
- Suriname, at 21,107 kg/ha against 20,892 kg/ha in El Salvador as of 2024.
- What is the difference in vegetables primary — yield between El Salvador and Suriname?
- 215 kg/ha, with Suriname ahead.
- How many years of comparable data are there for El Salvador and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Suriname rank globally for vegetables primary — yield?
- El Salvador ranks 71st and Suriname ranks 69th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.