Cyprus vs Honduras: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Cyprus
- Honduras
How they compare
Cyprus currently reports 28,663 kg/ha against 28,032 kg/ha in Honduras, a difference of 631 kg/ha.
Across all 64 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 45th and Honduras ranks 46th of 251 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,019 kg/ha | 6,013 kg/ha | 9,006 kg/ha | Cyprus |
| 1970s | 16,345 kg/ha | 6,312 kg/ha | 10,033 kg/ha | Cyprus |
| 1980s | 24,390 kg/ha | 8,815 kg/ha | 15,575 kg/ha | Cyprus |
| 1990s | 31,055 kg/ha | 12,114 kg/ha | 18,941 kg/ha | Cyprus |
| 2000s | 32,521 kg/ha | 19,934 kg/ha | 12,587 kg/ha | Cyprus |
| 2010s | 32,132 kg/ha | 25,277 kg/ha | 6,855 kg/ha | Cyprus |
| 2020s | 29,719 kg/ha | 27,860 kg/ha | 1,859 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Cyprus or Honduras?
- Cyprus, at 28,663 kg/ha against 28,032 kg/ha in Honduras as of 2024.
- What is the difference in vegetables primary — yield between Cyprus and Honduras?
- 631 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Honduras rank globally for vegetables primary — yield?
- Cyprus ranks 45th and Honduras ranks 46th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.