Comoros vs Niue: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Comoros
- Niue
How they compare
Comoros currently reports 7,114 kg/ha against 6,687 kg/ha in Niue, a difference of 427 kg/ha.
That makes Comoros's figure about 1.1 times Niue's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Niue ahead.
Comoros ranks 201st and Niue ranks 203rd of 251 countries.
Across the 7 decades both report, Comoros averaged higher in 4 and Niue in 3.
Head to head by decade
| Decade | Comoros | Niue | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,897 kg/ha | 7,156 kg/ha | 259.28 kg/ha | Niue |
| 1970s | 6,987 kg/ha | 7,404 kg/ha | 417.16 kg/ha | Niue |
| 1980s | 7,012 kg/ha | 7,846 kg/ha | 834.61 kg/ha | Niue |
| 1990s | 6,784 kg/ha | 6,629 kg/ha | 154.8 kg/ha | Comoros |
| 2000s | 6,642 kg/ha | 6,588 kg/ha | 53.63 kg/ha | Comoros |
| 2010s | 6,944 kg/ha | 6,667 kg/ha | 277.45 kg/ha | Comoros |
| 2020s | 7,074 kg/ha | 6,660 kg/ha | 413.2 kg/ha | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Comoros or Niue?
- Comoros, at 7,114 kg/ha against 6,687 kg/ha in Niue as of 2024.
- What is the difference in vegetables primary — yield between Comoros and Niue?
- 427 kg/ha, with Comoros ahead.
- How many years of comparable data are there for Comoros and Niue?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Niue rank globally for vegetables primary — yield?
- Comoros ranks 201st and Niue ranks 203rd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.