China, mainland vs Norway: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- China, mainland
- Norway
How they compare
Norway currently reports 25,597 kg/ha against 25,433 kg/ha in China, mainland, a difference of 164 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Norway ahead.
China, mainland ranks 66th and Norway ranks 63rd of 251 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China, mainland | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,370 kg/ha | 24,422 kg/ha | 13,053 kg/ha | Norway |
| 1970s | 14,233 kg/ha | 25,312 kg/ha | 11,080 kg/ha | Norway |
| 1980s | 16,020 kg/ha | 27,429 kg/ha | 11,409 kg/ha | Norway |
| 1990s | 17,597 kg/ha | 29,163 kg/ha | 11,566 kg/ha | Norway |
| 2000s | 20,354 kg/ha | 26,648 kg/ha | 6,294 kg/ha | Norway |
| 2010s | 23,887 kg/ha | 26,043 kg/ha | 2,156 kg/ha | Norway |
| 2020s | 25,259 kg/ha | 25,869 kg/ha | 609.58 kg/ha | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, China, mainland or Norway?
- Norway, at 25,597 kg/ha against 25,433 kg/ha in China, mainland as of 2024.
- What is the difference in vegetables primary — yield between China, mainland and Norway?
- 164 kg/ha, with Norway ahead.
- How many years of comparable data are there for China, mainland and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do China, mainland and Norway rank globally for vegetables primary — yield?
- China, mainland ranks 66th and Norway ranks 63rd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.