Cameroon vs Eritrea: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Cameroon
- Eritrea
How they compare
Cameroon currently reports 4,593 kg/ha against 4,157 kg/ha in Eritrea, a difference of 436 kg/ha.
That makes Cameroon's figure about 1.1 times Eritrea's.
Across all 32 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 231st and Eritrea ranks 234th of 251 countries.
Cameroon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,006 kg/ha | 2,320 kg/ha | 686.54 kg/ha | Cameroon |
| 2000s | 3,844 kg/ha | 2,606 kg/ha | 1,238 kg/ha | Cameroon |
| 2010s | 4,187 kg/ha | 3,712 kg/ha | 475.07 kg/ha | Cameroon |
| 2020s | 4,524 kg/ha | 4,106 kg/ha | 418.2 kg/ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Cameroon or Eritrea?
- Cameroon, at 4,593 kg/ha against 4,157 kg/ha in Eritrea as of 2024.
- What is the difference in vegetables primary — yield between Cameroon and Eritrea?
- 436 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Cameroon and Eritrea rank globally for vegetables primary — yield?
- Cameroon ranks 231st and Eritrea ranks 234th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.