Bosnia and Herzegovina vs Saint Kitts and Nevis: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bosnia and Herzegovina
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 6,546 kg/ha against 6,333 kg/ha in Bosnia and Herzegovina, a difference of 213 kg/ha.
Across all 33 years both countries report, Saint Kitts and Nevis has been ahead every year.
Bosnia and Herzegovina ranks 164th and Saint Kitts and Nevis ranks 161st of 191 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,172 kg/ha | 8,495 kg/ha | 3,323 kg/ha | Saint Kitts and Nevis |
| 2000s | 5,471 kg/ha | 7,587 kg/ha | 2,116 kg/ha | Saint Kitts and Nevis |
| 2010s | 5,722 kg/ha | 6,966 kg/ha | 1,244 kg/ha | Saint Kitts and Nevis |
| 2020s | 5,891 kg/ha | 6,570 kg/ha | 679.68 kg/ha | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bosnia and Herzegovina or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 6,546 kg/ha against 6,333 kg/ha in Bosnia and Herzegovina as of 2024.
- What is the difference in vegetables primary — yield between Bosnia and Herzegovina and Saint Kitts and Nevis?
- 213 kg/ha, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Saint Kitts and Nevis?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Saint Kitts and Nevis rank globally for vegetables primary — yield?
- Bosnia and Herzegovina ranks 164th and Saint Kitts and Nevis ranks 161st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.