Bosnia and Herzegovina vs Cambodia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bosnia and Herzegovina
- Cambodia
How they compare
Cambodia currently reports 6,367 kg/ha against 6,333 kg/ha in Bosnia and Herzegovina, a difference of 34 kg/ha.
Across all 33 years both countries report, Cambodia has been ahead every year.
Bosnia and Herzegovina ranks 214th and Cambodia ranks 211th of 251 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,172 kg/ha | 6,558 kg/ha | 1,386 kg/ha | Cambodia |
| 2000s | 5,471 kg/ha | 6,333 kg/ha | 862.35 kg/ha | Cambodia |
| 2010s | 5,722 kg/ha | 6,404 kg/ha | 681.35 kg/ha | Cambodia |
| 2020s | 5,891 kg/ha | 6,365 kg/ha | 474.16 kg/ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bosnia and Herzegovina or Cambodia?
- Cambodia, at 6,367 kg/ha against 6,333 kg/ha in Bosnia and Herzegovina as of 2024.
- What is the difference in vegetables primary — yield between Bosnia and Herzegovina and Cambodia?
- 34 kg/ha, with Cambodia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Cambodia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Cambodia rank globally for vegetables primary — yield?
- Bosnia and Herzegovina ranks 214th and Cambodia ranks 211th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.