Australia and New Zealand vs Canada: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Australia and New Zealand
- Canada
How they compare
Canada currently reports 26,575 kg/ha against 26,517 kg/ha in Australia and New Zealand, a difference of 58 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Canada ahead.
Australia and New Zealand ranks 44th and Canada ranks 43rd of 191 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Canada in 3.
Head to head by decade
| Decade | Australia and New Zealand | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,820 kg/ha | 11,897 kg/ha | 77.71 kg/ha | Canada |
| 1970s | 13,758 kg/ha | 14,415 kg/ha | 657.62 kg/ha | Canada |
| 1980s | 15,808 kg/ha | 17,564 kg/ha | 1,756 kg/ha | Canada |
| 1990s | 20,255 kg/ha | 18,391 kg/ha | 1,864 kg/ha | Australia and New Zealand |
| 2000s | 23,767 kg/ha | 19,211 kg/ha | 4,556 kg/ha | Australia and New Zealand |
| 2010s | 25,006 kg/ha | 23,847 kg/ha | 1,159 kg/ha | Australia and New Zealand |
| 2020s | 26,318 kg/ha | 25,163 kg/ha | 1,156 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Australia and New Zealand or Canada?
- Canada, at 26,575 kg/ha against 26,517 kg/ha in Australia and New Zealand as of 2024.
- What is the difference in vegetables primary — yield between Australia and New Zealand and Canada?
- 58 kg/ha, with Canada ahead.
- How many years of comparable data are there for Australia and New Zealand and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Canada rank globally for vegetables primary — yield?
- Australia and New Zealand ranks 44th and Canada ranks 43rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.