Asia vs Poland: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Asia
- Poland
How they compare
Poland currently reports 38,160 kg/ha against 21,914 kg/ha in Asia, a difference of 16,246 kg/ha.
That makes Poland's figure about 1.7 times Asia's.
Across all 64 years both countries report, Poland has been ahead every year.
Asia ranks 14th and Poland ranks 17th of 33 groups.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,293 kg/ha | 16,460 kg/ha | 7,167 kg/ha | Poland |
| 1970s | 10,804 kg/ha | 16,476 kg/ha | 5,672 kg/ha | Poland |
| 1980s | 12,610 kg/ha | 19,023 kg/ha | 6,413 kg/ha | Poland |
| 1990s | 15,042 kg/ha | 22,106 kg/ha | 7,064 kg/ha | Poland |
| 2000s | 17,923 kg/ha | 25,701 kg/ha | 7,778 kg/ha | Poland |
| 2010s | 20,759 kg/ha | 31,486 kg/ha | 10,727 kg/ha | Poland |
| 2020s | 21,744 kg/ha | 37,344 kg/ha | 15,600 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Asia or Poland?
- Poland, at 38,160 kg/ha against 21,914 kg/ha in Asia as of 2024.
- What is the difference in vegetables primary — yield between Asia and Poland?
- 16,246 kg/ha, with Poland ahead.
- How many years of comparable data are there for Asia and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Poland rank globally for vegetables primary — yield?
- Asia ranks 14th and Poland ranks 17th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.