El Salvador vs Georgia: Vegetables Primary — Production

El Salvador
130,703 t
in 2024
Georgia
137,700 t
in 2024
El Salvador rank
164th
Georgia rank
163rd

Vegetables Primary — Production over time

  • El Salvador
  • Georgia
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Georgia currently reports 137,700 t against 130,703 t in El Salvador, a difference of 6,997 t.

That makes Georgia's figure about 1.1 times El Salvador's.

Across all 33 years both countries report, Georgia has been ahead every year.

El Salvador ranks 164th and Georgia ranks 163rd of 251 countries.

Georgia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade El Salvador Georgia Difference Ahead
1990s 59,687 t 399,052 t 339,365 t Georgia
2000s 94,752 t 309,950 t 215,198 t Georgia
2010s 105,014 t 164,480 t 59,466 t Georgia
2020s 132,594 t 149,640 t 17,046 t Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — production, El Salvador or Georgia?
Georgia, at 137,700 t against 130,703 t in El Salvador as of 2024.
What is the difference in vegetables primary — production between El Salvador and Georgia?
6,997 t, with Georgia ahead.
How many years of comparable data are there for El Salvador and Georgia?
33 years are reported by both, from 1992 to 2024.
How do El Salvador and Georgia rank globally for vegetables primary — production?
El Salvador ranks 164th and Georgia ranks 163rd of 251 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Georgia: Vegetables Primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-production/el-salvador/georgia/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,104 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.