Türkiye vs Viet Nam: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Türkiye
- Viet Nam
How they compare
Viet Nam currently reports 1.04 million ha against 683,724 ha in Türkiye, a difference of 360,606 ha.
That makes Viet Nam's figure about 1.5 times Türkiye's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Türkiye ahead.
Türkiye ranks 5th and Viet Nam ranks 4th of 20 countries.
Across the 7 decades both report, Türkiye averaged higher in 5 and Viet Nam in 2.
Head to head by decade
| Decade | Türkiye | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 344,847 ha | 206,776 ha | 138,071 ha | Türkiye |
| 1970s | 451,294 ha | 240,146 ha | 211,148 ha | Türkiye |
| 1980s | 549,472 ha | 282,971 ha | 266,502 ha | Türkiye |
| 1990s | 639,245 ha | 407,306 ha | 231,939 ha | Türkiye |
| 2000s | 674,740 ha | 594,883 ha | 79,857 ha | Türkiye |
| 2010s | 660,260 ha | 875,283 ha | 215,022 ha | Viet Nam |
| 2020s | 668,332 ha | 1.03 million ha | 363,820 ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Türkiye or Viet Nam?
- Viet Nam, at 1.04 million ha against 683,724 ha in Türkiye as of 2024.
- What is the difference in vegetables primary — area harvested between Türkiye and Viet Nam?
- 360,606 ha, with Viet Nam ahead.
- How many years of comparable data are there for Türkiye and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Türkiye and Viet Nam rank globally for vegetables primary — area harvested?
- Türkiye ranks 5th and Viet Nam ranks 4th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.