Mexico vs Western Asia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Mexico
- Western Asia
How they compare
Western Asia currently reports 1.24 million ha against 670,490 ha in Mexico, a difference of 568,320 ha.
That makes Western Asia's figure about 1.8 times Mexico's.
Across all 64 years both countries report, Western Asia has been ahead every year.
Mexico ranks 11th and Western Asia ranks 15th of 191 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 167,239 ha | 632,927 ha | 465,688 ha | Western Asia |
| 1970s | 223,970 ha | 822,117 ha | 598,147 ha | Western Asia |
| 1980s | 326,398 ha | 1.09 million ha | 759,322 ha | Western Asia |
| 1990s | 446,951 ha | 1.29 million ha | 847,939 ha | Western Asia |
| 2000s | 584,128 ha | 1.44 million ha | 860,078 ha | Western Asia |
| 2010s | 645,894 ha | 1.33 million ha | 684,178 ha | Western Asia |
| 2020s | 685,807 ha | 1.25 million ha | 567,445 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Mexico or Western Asia?
- Western Asia, at 1.24 million ha against 670,490 ha in Mexico as of 2024.
- What is the difference in vegetables primary — area harvested between Mexico and Western Asia?
- 568,320 ha, with Western Asia ahead.
- How many years of comparable data are there for Mexico and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Western Asia rank globally for vegetables primary — area harvested?
- Mexico ranks 11th and Western Asia ranks 15th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.