Kiribati vs Suriname: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Kiribati
- Suriname
How they compare
Suriname currently reports 553 ha against 475 ha in Kiribati, a difference of 78 ha.
That makes Suriname's figure about 1.2 times Kiribati's.
Across all 64 years both countries report, Suriname has been ahead every year.
Kiribati ranks 229th and Suriname ranks 227th of 251 countries.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kiribati | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 192.22 ha | 509.44 ha | 317.22 ha | Suriname |
| 1970s | 242.5 ha | 449.6 ha | 207.1 ha | Suriname |
| 1980s | 292.5 ha | 793.3 ha | 500.8 ha | Suriname |
| 1990s | 346.1 ha | 1,665 ha | 1,319 ha | Suriname |
| 2000s | 428.3 ha | 1,063 ha | 634.7 ha | Suriname |
| 2010s | 456.6 ha | 1,174 ha | 717.6 ha | Suriname |
| 2020s | 469.2 ha | 635.2 ha | 166 ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Kiribati or Suriname?
- Suriname, at 553 ha against 475 ha in Kiribati as of 2024.
- What is the difference in vegetables primary — area harvested between Kiribati and Suriname?
- 78 ha, with Suriname ahead.
- How many years of comparable data are there for Kiribati and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Kiribati and Suriname rank globally for vegetables primary — area harvested?
- Kiribati ranks 229th and Suriname ranks 227th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.