Haiti vs Jordan: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Haiti
- Jordan
How they compare
Haiti currently reports 33,436 ha against 31,272 ha in Jordan, a difference of 2,164 ha.
That makes Haiti's figure about 1.1 times Jordan's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Jordan ahead.
Haiti ranks 134th and Jordan ranks 136th of 251 countries.
Across the 7 decades both report, Haiti averaged higher in 5 and Jordan in 2.
Head to head by decade
| Decade | Haiti | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,061 ha | 42,907 ha | 11,846 ha | Jordan |
| 1970s | 41,741 ha | 23,626 ha | 18,115 ha | Haiti |
| 1980s | 46,677 ha | 27,006 ha | 19,672 ha | Haiti |
| 1990s | 37,256 ha | 24,803 ha | 12,453 ha | Haiti |
| 2000s | 32,897 ha | 30,612 ha | 2,285 ha | Haiti |
| 2010s | 31,296 ha | 36,351 ha | 5,055 ha | Jordan |
| 2020s | 33,502 ha | 30,906 ha | 2,595 ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Haiti or Jordan?
- Haiti, at 33,436 ha against 31,272 ha in Jordan as of 2024.
- What is the difference in vegetables primary — area harvested between Haiti and Jordan?
- 2,164 ha, with Haiti ahead.
- How many years of comparable data are there for Haiti and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Jordan rank globally for vegetables primary — area harvested?
- Haiti ranks 134th and Jordan ranks 136th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.