Greece vs Libya: Vegetables Primary — Area harvested

Greece
39,310 ha
in 2024
Libya
44,155 ha
in 2024
Greece rank
105th
Libya rank
102nd

Vegetables Primary — Area harvested over time

  • Greece
  • Libya
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Libya currently reports 44,155 ha against 39,310 ha in Greece, a difference of 4,845 ha.

That makes Libya's figure about 1.1 times Greece's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Greece ahead.

Greece ranks 105th and Libya ranks 102nd of 207 countries.

Greece has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Greece Libya Difference Ahead
1960s 104,941 ha 9,225 ha 95,716 ha Greece
1970s 109,979 ha 26,748 ha 83,231 ha Greece
1980s 115,824 ha 36,016 ha 79,807 ha Greece
1990s 120,214 ha 40,797 ha 79,417 ha Greece
2000s 115,414 ha 43,268 ha 72,146 ha Greece
2010s 89,398 ha 43,770 ha 45,628 ha Greece
2020s 48,902 ha 44,337 ha 4,565 ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Greece or Libya?
Libya, at 44,155 ha against 39,310 ha in Greece as of 2024.
What is the difference in vegetables primary — area harvested between Greece and Libya?
4,845 ha, with Libya ahead.
How many years of comparable data are there for Greece and Libya?
64 years are reported by both, from 1961 to 2024.
How do Greece and Libya rank globally for vegetables primary — area harvested?
Greece ranks 105th and Libya ranks 102nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.