Bangladesh vs Democratic Republic of the Congo: Vegetables Primary — Area harvested

Bangladesh
702,137 ha
in 2024
Democratic Republic of the Congo
92,238 ha
in 2024
Bangladesh rank
9th
Democratic Republic of the Congo rank
12th

Vegetables Primary — Area harvested over time

  • Bangladesh
  • Democratic Republic of the Congo
0200.0k400.0k600.0k800.0k196119922024

How they compare

Bangladesh currently reports 702,137 ha against 92,238 ha in Democratic Republic of the Congo, a difference of 609,899 ha.

That makes Bangladesh's figure about 7.6 times Democratic Republic of the Congo's.

Across all 64 years both countries report, Bangladesh has been ahead every year.

Bangladesh ranks 9th and Democratic Republic of the Congo ranks 12th of 191 countries.

Bangladesh has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bangladesh Democratic Republic of the Congo Difference Ahead
1960s 165,373 ha 53,065 ha 112,308 ha Bangladesh
1970s 160,533 ha 67,148 ha 93,385 ha Bangladesh
1980s 186,370 ha 74,994 ha 111,376 ha Bangladesh
1990s 235,339 ha 77,583 ha 157,756 ha Bangladesh
2000s 376,319 ha 87,080 ha 289,239 ha Bangladesh
2010s 596,227 ha 91,480 ha 504,747 ha Bangladesh
2020s 704,556 ha 92,437 ha 612,120 ha Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Bangladesh or Democratic Republic of the Congo?
Bangladesh, at 702,137 ha against 92,238 ha in Democratic Republic of the Congo as of 2024.
What is the difference in vegetables primary — area harvested between Bangladesh and Democratic Republic of the Congo?
609,899 ha, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Democratic Republic of the Congo?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Democratic Republic of the Congo rank globally for vegetables primary — area harvested?
Bangladesh ranks 9th and Democratic Republic of the Congo ranks 12th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bangladesh vs Democratic Republic of the Congo: Vegetables Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/bangladesh/democratic-republic-of-the-congo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/bangladesh/democratic-republic-of-the-congo/">Bangladesh vs Democratic Republic of the Congo: Vegetables Primary — Area harvested</a> — Statizoid

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.