Armenia vs Turkmenistan: Vegetables Primary — Area harvested

Armenia
18,264 ha
in 2024
Turkmenistan
23,148 ha
in 2024
Armenia rank
107th
Turkmenistan rank
105th

Vegetables Primary — Area harvested over time

  • Armenia
  • Turkmenistan
010.0k20.0k30.0k199220082024

How they compare

Turkmenistan currently reports 23,148 ha against 18,264 ha in Armenia, a difference of 4,884 ha.

That makes Turkmenistan's figure about 1.3 times Armenia's.

The two have swapped places 4 times across 33 shared years of data; in 1992 it was Turkmenistan ahead.

Armenia ranks 107th and Turkmenistan ranks 105th of 191 countries.

Across the 4 decades both report, Armenia averaged higher in 2 and Turkmenistan in 2.

Head to head by decade

Decade Armenia Turkmenistan Difference Ahead
1990s 21,066 ha 23,533 ha 2,467 ha Turkmenistan
2000s 22,612 ha 18,731 ha 3,881 ha Armenia
2010s 25,844 ha 22,870 ha 2,975 ha Armenia
2020s 19,015 ha 23,037 ha 4,022 ha Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Armenia or Turkmenistan?
Turkmenistan, at 23,148 ha against 18,264 ha in Armenia as of 2024.
What is the difference in vegetables primary — area harvested between Armenia and Turkmenistan?
4,884 ha, with Turkmenistan ahead.
How many years of comparable data are there for Armenia and Turkmenistan?
33 years are reported by both, from 1992 to 2024.
How do Armenia and Turkmenistan rank globally for vegetables primary — area harvested?
Armenia ranks 107th and Turkmenistan ranks 105th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Turkmenistan: Vegetables Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/armenia/turkmenistan/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.