Burundi vs Switzerland: Vegetables and Fruit Primary — Gross Production Value (constant)

Burundi
0.0453 1000 Int$ per person
in 2024
Switzerland
0.0448 1000 Int$ per person
in 2024
Burundi rank
102nd
Switzerland rank
103rd

Vegetables and Fruit Primary — Gross Production Value (constant) over time

  • Burundi
  • Switzerland
0.050.0750.10.1250.15196119922024

How they compare

Burundi currently reports 0.0453 1000 Int$ per person against 0.0448 1000 Int$ per person in Switzerland, a difference of 0.0005 1000 Int$ per person.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 102nd and Switzerland ranks 103rd of 170 countries.

Across the 7 decades both report, Burundi averaged higher in 6 and Switzerland in 1.

Head to head by decade

Decade Burundi Switzerland Difference Ahead
1960s 0.1426 1000 Int$ per person 0.1025 1000 Int$ per person 0.0401 1000 Int$ per person Burundi
1970s 0.1306 1000 Int$ per person 0.0887 1000 Int$ per person 0.0419 1000 Int$ per person Burundi
1980s 0.1116 1000 Int$ per person 0.0906 1000 Int$ per person 0.0209 1000 Int$ per person Burundi
1990s 0.109 1000 Int$ per person 0.0739 1000 Int$ per person 0.0351 1000 Int$ per person Burundi
2000s 0.0965 1000 Int$ per person 0.0606 1000 Int$ per person 0.0358 1000 Int$ per person Burundi
2010s 0.0647 1000 Int$ per person 0.0538 1000 Int$ per person 0.0109 1000 Int$ per person Burundi
2020s 0.0453 1000 Int$ per person 0.0457 1000 Int$ per person 0.0004 1000 Int$ per person Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables and fruit primary — gross production value (constant), Burundi or Switzerland?
Burundi, at 0.0453 1000 Int$ per person against 0.0448 1000 Int$ per person in Switzerland as of 2024.
What is the difference in vegetables and fruit primary — gross production value (constant) between Burundi and Switzerland?
0.0005 1000 Int$ per person, with Burundi ahead.
How many years of comparable data are there for Burundi and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Switzerland rank globally for vegetables and fruit primary — gross production value (constant)?
Burundi ranks 102nd and Switzerland ranks 103rd of 170 countries.
Where does this data come from?
Statizoid (derived), published as Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Switzerland: Vegetables and Fruit Primary — Gross Production Value (constant). Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/vegetables-and-fruit-primary-gross-production-value-constant-2014-2016-thousand-i-per/burundi/switzerland/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
171 places, 9,898 data points, 1961–2024
Last refreshed

Vegetables and Fruit Primary — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.