Haiti vs Niger: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Haiti
- Niger
How they compare
Niger currently reports 471 ha against 460 ha in Haiti, a difference of 11 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Niger ahead.
Haiti ranks 114th and Niger ranks 112th of 179 countries.
Niger has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Haiti | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 127.78 ha | 721.22 ha | 593.44 ha | Niger |
| 1970s | 226.6 ha | 866 ha | 639.4 ha | Niger |
| 1980s | 550.2 ha | 1,170 ha | 619.8 ha | Niger |
| 1990s | 441.6 ha | 961.8 ha | 520.2 ha | Niger |
| 2000s | 438.9 ha | 893.4 ha | 454.5 ha | Niger |
| 2010s | 453.4 ha | 589.4 ha | 136 ha | Niger |
| 2020s | 458.8 ha | 504 ha | 45.2 ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Haiti or Niger?
- Niger, at 471 ha against 460 ha in Haiti as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Haiti and Niger?
- 11 ha, with Niger ahead.
- How many years of comparable data are there for Haiti and Niger?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Niger rank globally for unmanufactured tobacco — area harvested?
- Haiti ranks 114th and Niger ranks 112th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.