Guatemala vs Oceania: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Guatemala
- Oceania
How they compare
Guatemala currently reports 14,618 ha against 581 ha in Oceania, a difference of 14,037 ha.
That makes Guatemala's figure about 25.2 times Oceania's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Oceania ahead.
Guatemala ranks 30th and Oceania ranks 29th of 179 countries.
Across the 7 decades both report, Guatemala averaged higher in 4 and Oceania in 3.
Head to head by decade
| Decade | Guatemala | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,244 ha | 13,035 ha | 8,790 ha | Oceania |
| 1970s | 5,125 ha | 11,696 ha | 6,571 ha | Oceania |
| 1980s | 5,619 ha | 7,009 ha | 1,390 ha | Oceania |
| 1990s | 8,140 ha | 4,271 ha | 3,868 ha | Guatemala |
| 2000s | 8,847 ha | 1,968 ha | 6,879 ha | Guatemala |
| 2010s | 13,621 ha | 782.2 ha | 12,839 ha | Guatemala |
| 2020s | 14,518 ha | 634.8 ha | 13,883 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Guatemala or Oceania?
- Guatemala, at 14,618 ha against 581 ha in Oceania as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Guatemala and Oceania?
- 14,037 ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Oceania rank globally for unmanufactured tobacco — area harvested?
- Guatemala ranks 30th and Oceania ranks 29th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.