Central America vs Yugoslav SFR: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Central America
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 45,102 ha against 32,019 ha in Central America, a difference of 13,083 ha.
That makes Yugoslav SFR's figure about 1.4 times Central America's.
The two have swapped places 9 times across 31 shared years of data; in 1961 it was Central America ahead.
Central America ranks 21st and Yugoslav SFR ranks 18th of 30 groups.
Across the 4 decades both report, Central America averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Central America | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56,029 ha | 52,822 ha | 3,208 ha | Central America |
| 1970s | 58,233 ha | 59,144 ha | 910.4 ha | Yugoslav SFR |
| 1980s | 55,449 ha | 59,990 ha | 4,540 ha | Yugoslav SFR |
| 1990s | 38,091 ha | 45,330 ha | 7,240 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Central America or Yugoslav SFR?
- Yugoslav SFR, at 45,102 ha against 32,019 ha in Central America as of 1991.
- What is the difference in unmanufactured tobacco — area harvested between Central America and Yugoslav SFR?
- 13,083 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Central America and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Central America and Yugoslav SFR rank globally for unmanufactured tobacco — area harvested?
- Central America ranks 21st and Yugoslav SFR ranks 18th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.