Bhutan vs Chad: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Bhutan
- Chad
How they compare
Chad currently reports 147 ha against 146 ha in Bhutan, a difference of 1 ha.
Across all 64 years both countries report, Chad has been ahead every year.
Bhutan ranks 135th and Chad ranks 134th of 179 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 0 ha | 105.2 ha | 105.2 ha | Chad |
| 1980s | 73.8 ha | 140 ha | 66.2 ha | Chad |
| 1990s | 114.1 ha | 142.2 ha | 28.1 ha | Chad |
| 2000s | 127.6 ha | 146.7 ha | 19.1 ha | Chad |
| 2010s | 136.8 ha | 147 ha | 10.2 ha | Chad |
| 2020s | 146.2 ha | 147 ha | 0.8 ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Bhutan or Chad?
- Chad, at 147 ha against 146 ha in Bhutan as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Bhutan and Chad?
- 1 ha, with Chad ahead.
- How many years of comparable data are there for Bhutan and Chad?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Chad rank globally for unmanufactured tobacco — area harvested?
- Bhutan ranks 135th and Chad ranks 134th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.