Turkey vs Western Africa: Tomatoes — Yield
Tomatoes — Yield over time
- Turkey
- Western Africa
How they compare
Turkey currently reports 80,170 kg/ha against 6,608 kg/ha in Western Africa, a difference of 73,562 kg/ha.
That makes Turkey's figure about 12.1 times Western Africa's.
Across all 64 years both countries report, Turkey has been ahead every year.
Turkey ranks 33rd and Western Africa ranks 30th of 217 countries.
Turkey has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Turkey | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,418 kg/ha | 8,013 kg/ha | 13,405 kg/ha | Turkey |
| 1970s | 25,658 kg/ha | 7,224 kg/ha | 18,434 kg/ha | Turkey |
| 1980s | 35,328 kg/ha | 8,194 kg/ha | 27,134 kg/ha | Turkey |
| 1990s | 38,986 kg/ha | 8,668 kg/ha | 30,318 kg/ha | Turkey |
| 2000s | 49,037 kg/ha | 7,218 kg/ha | 41,819 kg/ha | Turkey |
| 2010s | 65,891 kg/ha | 6,358 kg/ha | 59,533 kg/ha | Turkey |
| 2020s | 79,401 kg/ha | 5,780 kg/ha | 73,621 kg/ha | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Turkey or Western Africa?
- Turkey, at 80,170 kg/ha against 6,608 kg/ha in Western Africa as of 2024.
- What is the difference in tomatoes — yield between Turkey and Western Africa?
- 73,562 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Turkey and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Turkey and Western Africa rank globally for tomatoes — yield?
- Turkey ranks 33rd and Western Africa ranks 30th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.