Timor-Leste vs Uganda: Tomatoes — Yield
Tomatoes — Yield over time
- Timor-Leste
- Uganda
How they compare
Uganda currently reports 5,859 kg/ha against 5,331 kg/ha in Timor-Leste, a difference of 528 kg/ha.
That makes Uganda's figure about 1.1 times Timor-Leste's.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was Uganda ahead.
Timor-Leste ranks 207th and Uganda ranks 204th of 217 countries.
Uganda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Timor-Leste | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,789 kg/ha | 5,951 kg/ha | 3,162 kg/ha | Uganda |
| 2000s | 3,708 kg/ha | 6,274 kg/ha | 2,566 kg/ha | Uganda |
| 2010s | 5,151 kg/ha | 5,786 kg/ha | 635.5 kg/ha | Uganda |
| 2020s | 5,299 kg/ha | 5,876 kg/ha | 576.62 kg/ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Timor-Leste or Uganda?
- Uganda, at 5,859 kg/ha against 5,331 kg/ha in Timor-Leste as of 2024.
- What is the difference in tomatoes — yield between Timor-Leste and Uganda?
- 528 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Timor-Leste and Uganda?
- 35 years are reported by both, from 1990 to 2024.
- How do Timor-Leste and Uganda rank globally for tomatoes — yield?
- Timor-Leste ranks 207th and Uganda ranks 204th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.