Eswatini vs Ethiopia PDR: Tomatoes — Yield
Tomatoes — Yield over time
- Eswatini
- Ethiopia PDR
How they compare
Eswatini currently reports 13,225 kg/ha against 12,439 kg/ha in Ethiopia PDR, a difference of 786 kg/ha.
That makes Eswatini's figure about 1.1 times Ethiopia PDR's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.
Eswatini ranks 161st and Ethiopia PDR ranks 164th of 217 countries.
Eswatini has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eswatini | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,334 kg/ha | 10,642 kg/ha | 692.36 kg/ha | Eswatini |
| 1970s | 12,933 kg/ha | 12,232 kg/ha | 701.25 kg/ha | Eswatini |
| 1980s | 13,667 kg/ha | 12,452 kg/ha | 1,214 kg/ha | Eswatini |
| 1990s | 12,564 kg/ha | 12,254 kg/ha | 310.6 kg/ha | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Eswatini or Ethiopia PDR?
- Eswatini, at 13,225 kg/ha against 12,439 kg/ha in Ethiopia PDR as of 2024.
- What is the difference in tomatoes — yield between Eswatini and Ethiopia PDR?
- 786 kg/ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Eswatini and Ethiopia PDR rank globally for tomatoes — yield?
- Eswatini ranks 161st and Ethiopia PDR ranks 164th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.