Democratic Republic of the Congo vs Southern Africa: Tomatoes — Yield

Democratic Republic of the Congo
7,542 kg/ha
in 2024
Southern Africa
53,939 kg/ha
in 2024
Democratic Republic of the Congo rank
15th
Southern Africa rank
13th

Tomatoes — Yield over time

  • Democratic Republic of the Congo
  • Southern Africa
020.0k40.0k60.0k196119922024

How they compare

Southern Africa currently reports 53,939 kg/ha against 7,542 kg/ha in Democratic Republic of the Congo, a difference of 46,397 kg/ha.

That makes Southern Africa's figure about 7.2 times Democratic Republic of the Congo's.

Across all 64 years both countries report, Southern Africa has been ahead every year.

Democratic Republic of the Congo ranks 15th and Southern Africa ranks 13th of 17 countries.

Southern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Southern Africa Difference Ahead
1960s 5,741 kg/ha 27,526 kg/ha 21,784 kg/ha Southern Africa
1970s 6,776 kg/ha 26,151 kg/ha 19,374 kg/ha Southern Africa
1980s 6,658 kg/ha 28,011 kg/ha 21,352 kg/ha Southern Africa
1990s 6,595 kg/ha 30,173 kg/ha 23,578 kg/ha Southern Africa
2000s 7,397 kg/ha 57,277 kg/ha 49,880 kg/ha Southern Africa
2010s 7,517 kg/ha 58,502 kg/ha 50,984 kg/ha Southern Africa
2020s 7,579 kg/ha 54,378 kg/ha 46,799 kg/ha Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Democratic Republic of the Congo or Southern Africa?
Southern Africa, at 53,939 kg/ha against 7,542 kg/ha in Democratic Republic of the Congo as of 2024.
What is the difference in tomatoes — yield between Democratic Republic of the Congo and Southern Africa?
46,397 kg/ha, with Southern Africa ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Southern Africa rank globally for tomatoes — yield?
Democratic Republic of the Congo ranks 15th and Southern Africa ranks 13th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Southern Africa: Tomatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/tomatoes-yield/democratic-republic-of-the-congo/southern-africa/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.