Democratic Republic of the Congo vs Rwanda: Tomatoes — Yield
Tomatoes — Yield over time
- Democratic Republic of the Congo
- Rwanda
How they compare
Rwanda currently reports 8,015 kg/ha against 7,542 kg/ha in Democratic Republic of the Congo, a difference of 473 kg/ha.
That makes Rwanda's figure about 1.1 times Democratic Republic of the Congo's.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 198th and Rwanda ranks 195th of 217 countries.
Rwanda has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,397 kg/ha | 8,722 kg/ha | 1,325 kg/ha | Rwanda |
| 2010s | 7,517 kg/ha | 13,908 kg/ha | 6,390 kg/ha | Rwanda |
| 2020s | 7,579 kg/ha | 8,019 kg/ha | 440.3 kg/ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Democratic Republic of the Congo or Rwanda?
- Rwanda, at 8,015 kg/ha against 7,542 kg/ha in Democratic Republic of the Congo as of 2024.
- What is the difference in tomatoes — yield between Democratic Republic of the Congo and Rwanda?
- 473 kg/ha, with Rwanda ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Rwanda?
- 25 years are reported by both, from 2000 to 2024.
- How do Democratic Republic of the Congo and Rwanda rank globally for tomatoes — yield?
- Democratic Republic of the Congo ranks 198th and Rwanda ranks 195th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.