Congo vs Togo: Tomatoes — Yield
Tomatoes — Yield over time
- Congo
- Togo
How they compare
Congo currently reports 4,679 kg/ha against 4,249 kg/ha in Togo, a difference of 430 kg/ha.
That makes Congo's figure about 1.1 times Togo's.
Across all 64 years both countries report, Congo has been ahead every year.
Congo ranks 175th and Togo ranks 178th of 183 countries.
Congo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,226 kg/ha | 3,002 kg/ha | 4,223 kg/ha | Congo |
| 1970s | 7,400 kg/ha | 3,501 kg/ha | 3,900 kg/ha | Congo |
| 1980s | 7,004 kg/ha | 3,660 kg/ha | 3,345 kg/ha | Congo |
| 1990s | 5,240 kg/ha | 3,911 kg/ha | 1,329 kg/ha | Congo |
| 2000s | 4,879 kg/ha | 4,272 kg/ha | 607.31 kg/ha | Congo |
| 2010s | 4,775 kg/ha | 4,218 kg/ha | 557.11 kg/ha | Congo |
| 2020s | 4,725 kg/ha | 4,249 kg/ha | 475.96 kg/ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Congo or Togo?
- Congo, at 4,679 kg/ha against 4,249 kg/ha in Togo as of 2024.
- What is the difference in tomatoes — yield between Congo and Togo?
- 430 kg/ha, with Congo ahead.
- How many years of comparable data are there for Congo and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Togo rank globally for tomatoes — yield?
- Congo ranks 175th and Togo ranks 178th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.