Caribbean vs Portugal: Tomatoes — Yield
Tomatoes — Yield over time
- Caribbean
- Portugal
How they compare
Portugal currently reports 90,850 kg/ha against 9,994 kg/ha in Caribbean, a difference of 80,856 kg/ha.
That makes Portugal's figure about 9.1 times Caribbean's.
Across all 64 years both countries report, Portugal has been ahead every year.
Caribbean ranks 28th and Portugal ranks 25th of 29 countries.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,673 kg/ha | 31,749 kg/ha | 19,076 kg/ha | Portugal |
| 1970s | 10,693 kg/ha | 34,307 kg/ha | 23,613 kg/ha | Portugal |
| 1980s | 10,605 kg/ha | 29,037 kg/ha | 18,432 kg/ha | Portugal |
| 1990s | 9,281 kg/ha | 57,625 kg/ha | 48,344 kg/ha | Portugal |
| 2000s | 14,381 kg/ha | 77,736 kg/ha | 63,355 kg/ha | Portugal |
| 2010s | 15,287 kg/ha | 83,904 kg/ha | 68,617 kg/ha | Portugal |
| 2020s | 14,263 kg/ha | 95,489 kg/ha | 81,226 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Caribbean or Portugal?
- Portugal, at 90,850 kg/ha against 9,994 kg/ha in Caribbean as of 2024.
- What is the difference in tomatoes — yield between Caribbean and Portugal?
- 80,856 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Caribbean and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Portugal rank globally for tomatoes — yield?
- Caribbean ranks 28th and Portugal ranks 25th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.