Austria vs Southern Europe: Tomatoes — Yield
Tomatoes — Yield over time
- Austria
- Southern Europe
How they compare
Austria currently reports 290,500 kg/ha against 65,683 kg/ha in Southern Europe, a difference of 224,817 kg/ha.
That makes Austria's figure about 4.4 times Southern Europe's.
Across all 64 years both countries report, Austria has been ahead every year.
Austria ranks 11th and Southern Europe ranks 8th of 217 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36,942 kg/ha | 22,513 kg/ha | 14,428 kg/ha | Austria |
| 1970s | 56,395 kg/ha | 28,457 kg/ha | 27,938 kg/ha | Austria |
| 1980s | 61,273 kg/ha | 35,852 kg/ha | 25,421 kg/ha | Austria |
| 1990s | 90,533 kg/ha | 43,192 kg/ha | 47,340 kg/ha | Austria |
| 2000s | 200,759 kg/ha | 50,833 kg/ha | 149,926 kg/ha | Austria |
| 2010s | 289,537 kg/ha | 60,947 kg/ha | 228,590 kg/ha | Austria |
| 2020s | 290,470 kg/ha | 66,262 kg/ha | 224,208 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Austria or Southern Europe?
- Austria, at 290,500 kg/ha against 65,683 kg/ha in Southern Europe as of 2024.
- What is the difference in tomatoes — yield between Austria and Southern Europe?
- 224,817 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Southern Europe rank globally for tomatoes — yield?
- Austria ranks 11th and Southern Europe ranks 8th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.