Armenia vs Ecuador: Tomatoes — Yield
Tomatoes — Yield over time
- Armenia
- Ecuador
How they compare
Armenia currently reports 47,404 kg/ha against 45,814 kg/ha in Ecuador, a difference of 1,590 kg/ha.
Across all 33 years both countries report, Armenia has been ahead every year.
Armenia ranks 64th and Ecuador ranks 67th of 183 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29,231 kg/ha | 10,765 kg/ha | 18,466 kg/ha | Armenia |
| 2000s | 36,966 kg/ha | 19,906 kg/ha | 17,060 kg/ha | Armenia |
| 2010s | 40,022 kg/ha | 23,487 kg/ha | 16,535 kg/ha | Armenia |
| 2020s | 43,265 kg/ha | 30,488 kg/ha | 12,777 kg/ha | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Armenia or Ecuador?
- Armenia, at 47,404 kg/ha against 45,814 kg/ha in Ecuador as of 2024.
- What is the difference in tomatoes — yield between Armenia and Ecuador?
- 1,590 kg/ha, with Armenia ahead.
- How many years of comparable data are there for Armenia and Ecuador?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Ecuador rank globally for tomatoes — yield?
- Armenia ranks 64th and Ecuador ranks 67th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.