Greece vs Pakistan: Tomatoes — Production
Tomatoes — Production over time
- Greece
- Pakistan
How they compare
Greece currently reports 807,360 t against 797,335 t in Pakistan, a difference of 10,025 t.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 38th and Pakistan ranks 39th of 217 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Greece | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 506,019 t | 0 t | 506,019 t | Greece |
| 1970s | 1.33 million t | 0 t | 1.33 million t | Greece |
| 1980s | 1.89 million t | 129,152 t | 1.77 million t | Greece |
| 1990s | 2.02 million t | 269,350 t | 1.75 million t | Greece |
| 2000s | 1.72 million t | 406,616 t | 1.31 million t | Greece |
| 2010s | 1.04 million t | 559,615 t | 482,850 t | Greece |
| 2020s | 821,918 t | 749,874 t | 72,044 t | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Greece or Pakistan?
- Greece, at 807,360 t against 797,335 t in Pakistan as of 2024.
- What is the difference in tomatoes — production between Greece and Pakistan?
- 10,025 t, with Greece ahead.
- How many years of comparable data are there for Greece and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Pakistan rank globally for tomatoes — production?
- Greece ranks 38th and Pakistan ranks 39th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.