Thailand vs Uganda: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Thailand
- Uganda
How they compare
Uganda currently reports 6,664 ha against 6,292 ha in Thailand, a difference of 372 ha.
That makes Uganda's figure about 1.1 times Thailand's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Thailand ahead.
Thailand ranks 66th and Uganda ranks 64th of 168 countries.
Across the 7 decades both report, Thailand averaged higher in 5 and Uganda in 2.
Head to head by decade
| Decade | Thailand | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,529 ha | 631.11 ha | 3,898 ha | Thailand |
| 1970s | 7,102 ha | 925 ha | 6,178 ha | Thailand |
| 1980s | 8,335 ha | 1,315 ha | 7,020 ha | Thailand |
| 1990s | 8,654 ha | 1,841 ha | 6,813 ha | Thailand |
| 2000s | 7,564 ha | 3,400 ha | 4,164 ha | Thailand |
| 2010s | 5,740 ha | 6,172 ha | 432.8 ha | Uganda |
| 2020s | 6,288 ha | 6,670 ha | 382.8 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Thailand or Uganda?
- Uganda, at 6,664 ha against 6,292 ha in Thailand as of 2024.
- What is the difference in tomatoes — area harvested between Thailand and Uganda?
- 372 ha, with Uganda ahead.
- How many years of comparable data are there for Thailand and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Uganda rank globally for tomatoes — area harvested?
- Thailand ranks 66th and Uganda ranks 64th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.