Ethiopia PDR vs Madagascar: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Ethiopia PDR
- Madagascar
How they compare
Madagascar currently reports 4,926 ha against 4,100 ha in Ethiopia PDR, a difference of 826 ha.
That makes Madagascar's figure about 1.2 times Ethiopia PDR's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 80th and Madagascar ranks 77th of 168 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,900 ha | 957.22 ha | 1,943 ha | Ethiopia PDR |
| 1970s | 3,470 ha | 1,820 ha | 1,650 ha | Ethiopia PDR |
| 1980s | 3,750 ha | 1,705 ha | 2,045 ha | Ethiopia PDR |
| 1990s | 4,259 ha | 1,933 ha | 2,326 ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Ethiopia PDR or Madagascar?
- Madagascar, at 4,926 ha against 4,100 ha in Ethiopia PDR as of 2024.
- What is the difference in tomatoes — area harvested between Ethiopia PDR and Madagascar?
- 826 ha, with Madagascar ahead.
- How many years of comparable data are there for Ethiopia PDR and Madagascar?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Madagascar rank globally for tomatoes — area harvested?
- Ethiopia PDR ranks 80th and Madagascar ranks 77th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.