Eastern Asia vs Türkiye: Tomatoes — Area harvested

Eastern Asia
1.12 million ha
in 2024
Türkiye
182,324 ha
in 2024
Eastern Asia rank
3rd
Türkiye rank
3rd

Tomatoes — Area harvested over time

  • Eastern Asia
  • Türkiye
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Eastern Asia currently reports 1.12 million ha against 182,324 ha in Türkiye, a difference of 936,826 ha.

That makes Eastern Asia's figure about 6.1 times Türkiye's.

Across all 64 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 3rd and Türkiye ranks 3rd of 29 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Türkiye Difference Ahead
1960s 253,811 ha 59,844 ha 193,967 ha Eastern Asia
1970s 207,522 ha 95,150 ha 112,372 ha Eastern Asia
1980s 296,711 ha 125,334 ha 171,377 ha Eastern Asia
1990s 517,209 ha 179,095 ha 338,114 ha Eastern Asia
2000s 866,820 ha 199,840 ha 666,980 ha Eastern Asia
2010s 1.04 million ha 180,956 ha 861,725 ha Eastern Asia
2020s 1.12 million ha 169,401 ha 953,227 ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — area harvested, Eastern Asia or Türkiye?
Eastern Asia, at 1.12 million ha against 182,324 ha in Türkiye as of 2024.
What is the difference in tomatoes — area harvested between Eastern Asia and Türkiye?
936,826 ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Türkiye rank globally for tomatoes — area harvested?
Eastern Asia ranks 3rd and Türkiye ranks 3rd of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Türkiye: Tomatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/tomatoes-area-harvested/eastern-asia/turkiye-2/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.