Eastern Asia vs Nigeria: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Eastern Asia
- Nigeria
How they compare
Eastern Asia currently reports 1.12 million ha against 822,140 ha in Nigeria, a difference of 297,010 ha.
That makes Eastern Asia's figure about 1.4 times Nigeria's.
Across all 64 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 4th and Nigeria ranks 5th of 30 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 253,811 ha | 19,567 ha | 234,244 ha | Eastern Asia |
| 1970s | 207,522 ha | 25,550 ha | 181,972 ha | Eastern Asia |
| 1980s | 296,711 ha | 34,750 ha | 261,961 ha | Eastern Asia |
| 1990s | 517,209 ha | 65,454 ha | 451,755 ha | Eastern Asia |
| 2000s | 866,820 ha | 237,000 ha | 629,820 ha | Eastern Asia |
| 2010s | 1.04 million ha | 572,670 ha | 470,010 ha | Eastern Asia |
| 2020s | 1.12 million ha | 910,056 ha | 212,572 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Eastern Asia or Nigeria?
- Eastern Asia, at 1.12 million ha against 822,140 ha in Nigeria as of 2024.
- What is the difference in tomatoes — area harvested between Eastern Asia and Nigeria?
- 297,010 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Nigeria rank globally for tomatoes — area harvested?
- Eastern Asia ranks 4th and Nigeria ranks 5th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.