Czechoslovakia vs Israel: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Czechoslovakia
- Israel
How they compare
Israel currently reports 4,742 ha against 4,707 ha in Czechoslovakia, a difference of 35 ha.
The two have swapped places 4 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Czechoslovakia ranks 108th and Israel ranks 107th of 217 countries.
Across the 4 decades both report, Czechoslovakia averaged higher in 1 and Israel in 3.
Head to head by decade
| Decade | Czechoslovakia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,921 ha | 3,348 ha | 2,573 ha | Czechoslovakia |
| 1970s | 4,052 ha | 5,818 ha | 1,766 ha | Israel |
| 1980s | 4,572 ha | 5,537 ha | 965.1 ha | Israel |
| 1990s | 5,320 ha | 5,618 ha | 298 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Czechoslovakia or Israel?
- Israel, at 4,742 ha against 4,707 ha in Czechoslovakia as of 2024.
- What is the difference in tomatoes — area harvested between Czechoslovakia and Israel?
- 35 ha, with Israel ahead.
- How many years of comparable data are there for Czechoslovakia and Israel?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Israel rank globally for tomatoes — area harvested?
- Czechoslovakia ranks 108th and Israel ranks 107th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.