Congo vs Panama: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Congo
- Panama
How they compare
Congo currently reports 822 ha against 603 ha in Panama, a difference of 219 ha.
That makes Congo's figure about 1.4 times Panama's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Panama ahead.
Congo ranks 113th and Panama ranks 116th of 183 countries.
Across the 7 decades both report, Congo averaged higher in 2 and Panama in 5.
Head to head by decade
| Decade | Congo | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 506.67 ha | 1,102 ha | 595.56 ha | Panama |
| 1970s | 870 ha | 1,311 ha | 441.3 ha | Panama |
| 1980s | 965 ha | 1,420 ha | 455 ha | Panama |
| 1990s | 686.8 ha | 1,354 ha | 667.7 ha | Panama |
| 2000s | 612.5 ha | 698.4 ha | 85.9 ha | Panama |
| 2010s | 791.7 ha | 655.5 ha | 136.2 ha | Congo |
| 2020s | 824 ha | 681.4 ha | 142.6 ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Congo or Panama?
- Congo, at 822 ha against 603 ha in Panama as of 2024.
- What is the difference in tomatoes — area harvested between Congo and Panama?
- 219 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Panama rank globally for tomatoes — area harvested?
- Congo ranks 113th and Panama ranks 116th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.