Cabo Verde vs Kenya: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Cabo Verde
- Kenya
How they compare
Kenya currently reports 27,823 ha against 418 ha in Cabo Verde, a difference of 27,405 ha.
That makes Kenya's figure about 66.6 times Cabo Verde's.
Across all 64 years both countries report, Kenya has been ahead every year.
Cabo Verde ranks 29th and Kenya ranks 27th of 29 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.89 ha | 2,286 ha | 2,262 ha | Kenya |
| 1970s | 20 ha | 3,036 ha | 3,016 ha | Kenya |
| 1980s | 29.1 ha | 6,878 ha | 6,848 ha | Kenya |
| 1990s | 158.2 ha | 13,254 ha | 13,095 ha | Kenya |
| 2000s | 1,332 ha | 18,224 ha | 16,892 ha | Kenya |
| 2010s | 1,156 ha | 23,230 ha | 22,074 ha | Kenya |
| 2020s | 492.4 ha | 30,375 ha | 29,883 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Cabo Verde or Kenya?
- Kenya, at 27,823 ha against 418 ha in Cabo Verde as of 2024.
- What is the difference in tomatoes — area harvested between Cabo Verde and Kenya?
- 27,405 ha, with Kenya ahead.
- How many years of comparable data are there for Cabo Verde and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Kenya rank globally for tomatoes — area harvested?
- Cabo Verde ranks 29th and Kenya ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.