Belgium vs Panama: Tomatoes — Area harvested

Belgium
580 ha
in 2024
Panama
603 ha
in 2024
Belgium rank
108th
Panama rank
106th

Tomatoes — Area harvested over time

  • Belgium
  • Panama
5001.0k1.5k2.0k196119922024

How they compare

Panama currently reports 603 ha against 580 ha in Belgium, a difference of 23 ha.

The two have swapped places 6 times across 25 shared years of data; in 2000 it was Panama ahead.

Belgium ranks 108th and Panama ranks 106th of 168 countries.

Panama has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Panama Difference Ahead
2000s 640.9 ha 698.4 ha 57.5 ha Panama
2010s 509.3 ha 655.5 ha 146.2 ha Panama
2020s 622 ha 681.4 ha 59.4 ha Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — area harvested, Belgium or Panama?
Panama, at 603 ha against 580 ha in Belgium as of 2024.
What is the difference in tomatoes — area harvested between Belgium and Panama?
23 ha, with Panama ahead.
How many years of comparable data are there for Belgium and Panama?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Panama rank globally for tomatoes — area harvested?
Belgium ranks 108th and Panama ranks 106th of 168 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Panama: Tomatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/tomatoes-area-harvested/belgium/panama/

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About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.