Southern Europe vs Thailand: Tea leaves — Yield
Tea leaves — Yield over time
- Southern Europe
- Thailand
How they compare
Thailand currently reports 4,985 kg/ha against 804.2 kg/ha in Southern Europe, a difference of 4,181 kg/ha.
That makes Thailand's figure about 6.2 times Southern Europe's.
The two have swapped places 3 times across 53 shared years of data; in 1972 it was Southern Europe ahead.
Southern Europe ranks 18th and Thailand ranks 21st of 20 groups.
Across the 6 decades both report, Southern Europe averaged higher in 2 and Thailand in 4.
Head to head by decade
| Decade | Southern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 666.7 kg/ha | 118.69 kg/ha | 548.01 kg/ha | Southern Europe |
| 1980s | 666.12 kg/ha | 257.68 kg/ha | 408.44 kg/ha | Southern Europe |
| 1990s | 891.24 kg/ha | 4,322 kg/ha | 3,431 kg/ha | Thailand |
| 2000s | 2,348 kg/ha | 3,912 kg/ha | 1,563 kg/ha | Thailand |
| 2010s | 1,142 kg/ha | 5,386 kg/ha | 4,243 kg/ha | Thailand |
| 2020s | 803.56 kg/ha | 5,031 kg/ha | 4,227 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — yield, Southern Europe or Thailand?
- Thailand, at 4,985 kg/ha against 804.2 kg/ha in Southern Europe as of 2024.
- What is the difference in tea leaves — yield between Southern Europe and Thailand?
- 4,181 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Southern Europe and Thailand?
- 53 years are reported by both, from 1972 to 2024.
- How do Southern Europe and Thailand rank globally for tea leaves — yield?
- Southern Europe ranks 18th and Thailand ranks 21st of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.