Mozambique vs Southern Europe: Tea leaves — Production

Mozambique
8,129 t
in 2024
Southern Europe
100 t
in 2024
Mozambique rank
26th
Southern Europe rank
19th

Tea leaves — Production over time

  • Mozambique
  • Southern Europe
010.0k20.0k30.0k196119922024

How they compare

Mozambique currently reports 8,129 t against 100 t in Southern Europe, a difference of 8,029 t.

That makes Mozambique's figure about 81.3 times Southern Europe's.

Across all 64 years both countries report, Mozambique has been ahead every year.

Mozambique ranks 26th and Southern Europe ranks 19th of 45 countries.

Mozambique has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mozambique Southern Europe Difference Ahead
1960s 11,473 t 325.33 t 11,148 t Mozambique
1970s 16,956 t 300.6 t 16,655 t Mozambique
1980s 10,769 t 191.4 t 10,578 t Mozambique
1990s 6,194 t 75.7 t 6,118 t Mozambique
2000s 15,527 t 155.6 t 15,371 t Mozambique
2010s 29,126 t 161.77 t 28,965 t Mozambique
2020s 5,955 t 100 t 5,855 t Mozambique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tea leaves — production, Mozambique or Southern Europe?
Mozambique, at 8,129 t against 100 t in Southern Europe as of 2024.
What is the difference in tea leaves — production between Mozambique and Southern Europe?
8,029 t, with Mozambique ahead.
How many years of comparable data are there for Mozambique and Southern Europe?
64 years are reported by both, from 1961 to 2024.
How do Mozambique and Southern Europe rank globally for tea leaves — production?
Mozambique ranks 26th and Southern Europe ranks 19th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tea leaves — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Southern Europe: Tea leaves — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/tea-leaves-production/mozambique/southern-europe/

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About this data

Indicator
Tea leaves — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,584 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.