Japan vs World: Tangerines, mandarins, clementines — Yield
Tangerines, mandarins, clementines — Yield over time
- Japan
- World
How they compare
Japan currently reports 19,430 kg/ha against 13,284 kg/ha in World, a difference of 6,146 kg/ha.
That makes Japan's figure about 1.5 times World's.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 22nd and World ranks 7th of 74 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,429 kg/ha | 9,578 kg/ha | 2,851 kg/ha | Japan |
| 1970s | 19,764 kg/ha | 14,131 kg/ha | 5,633 kg/ha | Japan |
| 1980s | 21,506 kg/ha | 11,603 kg/ha | 9,903 kg/ha | Japan |
| 1990s | 20,519 kg/ha | 10,453 kg/ha | 10,066 kg/ha | Japan |
| 2000s | 20,487 kg/ha | 11,146 kg/ha | 9,341 kg/ha | Japan |
| 2010s | 19,233 kg/ha | 12,245 kg/ha | 6,988 kg/ha | Japan |
| 2020s | 19,606 kg/ha | 13,286 kg/ha | 6,320 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — yield, Japan or World?
- Japan, at 19,430 kg/ha against 13,284 kg/ha in World as of 2024.
- What is the difference in tangerines, mandarins, clementines — yield between Japan and World?
- 6,146 kg/ha, with Japan ahead.
- How many years of comparable data are there for Japan and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and World rank globally for tangerines, mandarins, clementines — yield?
- Japan ranks 22nd and World ranks 7th of 74 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.