Land Locked Developing Countries vs Pakistan: Sunflowerseed Cake β€” Production

Land Locked Developing Countries
493,171 t
in 2013
Pakistan
200,142 t
in 2013
Land Locked Developing Countries rank
16th
Pakistan rank
15th

Sunflowerseed Cake β€” Production over time

  • Land Locked Developing Countries
  • Pakistan
0200.0k400.0k600.0k196119872013

How they compare

Land Locked Developing Countries currently reports 493,171 t against 200,142 t in Pakistan, a difference of 293,029 t.

That makes Land Locked Developing Countries's figure about 2.5 times Pakistan's.

Across all 53 years both countries report, Land Locked Developing Countries has been ahead every year.

Land Locked Developing Countries ranks 16th and Pakistan ranks 15th of 29 groups.

Land Locked Developing Countries has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Land Locked Developing Countries Pakistan Difference Ahead
1960s 9,892 t 95.78 t 9,797 t Land Locked Developing Countries
1970s 16,890 t 154.7 t 16,735 t Land Locked Developing Countries
1980s 36,091 t 8,060 t 28,031 t Land Locked Developing Countries
1990s 141,906 t 37,882 t 104,024 t Land Locked Developing Countries
2000s 415,446 t 158,556 t 256,889 t Land Locked Developing Countries
2010s 554,896 t 225,705 t 329,190 t Land Locked Developing Countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sunflowerseed cake β€” production, Land Locked Developing Countries or Pakistan?
Land Locked Developing Countries, at 493,171 t against 200,142 t in Pakistan as of 2013.
What is the difference in sunflowerseed cake β€” production between Land Locked Developing Countries and Pakistan?
293,029 t, with Land Locked Developing Countries ahead.
How many years of comparable data are there for Land Locked Developing Countries and Pakistan?
53 years are reported by both, from 1961 to 2013.
How do Land Locked Developing Countries and Pakistan rank globally for sunflowerseed cake β€” production?
Land Locked Developing Countries ranks 16th and Pakistan ranks 15th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sunflowerseed Cake β€” Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Land Locked Developing Countries vs Pakistan: Sunflowerseed Cake β€” Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sunflowerseed-cake-production/land-locked-developing-countries/pakistan/

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About this data

Indicator
Sunflowerseed Cake β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
113 places, 5,186 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.