Türkiye vs Western Europe: Strawberries — Yield
Strawberries — Yield over time
- Türkiye
- Western Europe
How they compare
Türkiye currently reports 30,851 kg/ha against 19,128 kg/ha in Western Europe, a difference of 11,723 kg/ha.
That makes Türkiye's figure about 1.6 times Western Europe's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Western Europe ahead.
Türkiye ranks 1st and Western Europe ranks 14th of 7 groups.
Across the 7 decades both report, Türkiye averaged higher in 3 and Western Europe in 4.
Head to head by decade
| Decade | Türkiye | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,460 kg/ha | 49,810 kg/ha | 45,350 kg/ha | Western Europe |
| 1970s | 5,085 kg/ha | 18,221 kg/ha | 13,136 kg/ha | Western Europe |
| 1980s | 6,529 kg/ha | 15,707 kg/ha | 9,178 kg/ha | Western Europe |
| 1990s | 10,797 kg/ha | 13,653 kg/ha | 2,856 kg/ha | Western Europe |
| 2000s | 18,185 kg/ha | 14,061 kg/ha | 4,123 kg/ha | Türkiye |
| 2010s | 27,099 kg/ha | 14,444 kg/ha | 12,655 kg/ha | Türkiye |
| 2020s | 32,112 kg/ha | 17,914 kg/ha | 14,199 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher strawberries — yield, Türkiye or Western Europe?
- Türkiye, at 30,851 kg/ha against 19,128 kg/ha in Western Europe as of 2024.
- What is the difference in strawberries — yield between Türkiye and Western Europe?
- 11,723 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Türkiye and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Türkiye and Western Europe rank globally for strawberries — yield?
- Türkiye ranks 1st and Western Europe ranks 14th of 7 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Strawberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.