Americas vs Italy: Spinach — Yield
Spinach — Yield over time
- Americas
- Italy
How they compare
Italy currently reports 18,188 kg/ha against 14,340 kg/ha in Americas, a difference of 3,848 kg/ha.
That makes Italy's figure about 1.3 times Americas's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Italy ahead.
Americas ranks 14th and Italy ranks 17th of 25 groups.
Across the 7 decades both report, Americas averaged higher in 5 and Italy in 2.
Head to head by decade
| Decade | Americas | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,976 kg/ha | 10,878 kg/ha | 902.31 kg/ha | Italy |
| 1970s | 12,269 kg/ha | 12,201 kg/ha | 67.58 kg/ha | Americas |
| 1980s | 12,683 kg/ha | 12,499 kg/ha | 184.03 kg/ha | Americas |
| 1990s | 15,042 kg/ha | 12,836 kg/ha | 2,207 kg/ha | Americas |
| 2000s | 17,806 kg/ha | 13,361 kg/ha | 4,444 kg/ha | Americas |
| 2010s | 17,113 kg/ha | 14,587 kg/ha | 2,526 kg/ha | Americas |
| 2020s | 14,935 kg/ha | 17,301 kg/ha | 2,367 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher spinach — yield, Americas or Italy?
- Italy, at 18,188 kg/ha against 14,340 kg/ha in Americas as of 2024.
- What is the difference in spinach — yield between Americas and Italy?
- 3,848 kg/ha, with Italy ahead.
- How many years of comparable data are there for Americas and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Italy rank globally for spinach — yield?
- Americas ranks 14th and Italy ranks 17th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Spinach — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.