Germany vs Spain: Spinach — Production

Germany
65,720 t
in 2024
Spain
89,820 t
in 2024
Germany rank
15th
Spain rank
12th

Spinach — Production over time

  • Germany
  • Spain
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Spain currently reports 89,820 t against 65,720 t in Germany, a difference of 24,100 t.

That makes Spain's figure about 1.4 times Germany's.

The two have swapped places 17 times across 64 shared years of data; in 1961 it was Germany ahead.

Germany ranks 15th and Spain ranks 12th of 75 countries.

Across the 7 decades both report, Germany averaged higher in 4 and Spain in 3.

Head to head by decade

Decade Germany Spain Difference Ahead
1960s 68,099 t 31,989 t 36,110 t Germany
1970s 55,528 t 40,436 t 15,092 t Germany
1980s 50,174 t 53,838 t 3,664 t Spain
1990s 51,265 t 49,686 t 1,579 t Germany
2000s 59,895 t 57,628 t 2,267 t Germany
2010s 64,403 t 70,282 t 5,879 t Spain
2020s 71,480 t 88,792 t 17,312 t Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher spinach — production, Germany or Spain?
Spain, at 89,820 t against 65,720 t in Germany as of 2024.
What is the difference in spinach — production between Germany and Spain?
24,100 t, with Spain ahead.
How many years of comparable data are there for Germany and Spain?
64 years are reported by both, from 1961 to 2024.
How do Germany and Spain rank globally for spinach — production?
Germany ranks 15th and Spain ranks 12th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Spinach — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Spinach — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.