North Macedonia vs Russian Federation: Soya beans — Yield

North Macedonia
1,723 kg/ha
in 2024
Russian Federation
1,695 kg/ha
in 2024
North Macedonia rank
52nd
Russian Federation rank
54th

Soya beans — Yield over time

  • North Macedonia
  • Russian Federation
5001.0k1.5k2.0k2.5k199220082024

How they compare

North Macedonia currently reports 1,723 kg/ha against 1,695 kg/ha in Russian Federation, a difference of 28 kg/ha.

The two have swapped places 6 times across 22 shared years of data; in 2001 it was North Macedonia ahead.

North Macedonia ranks 52nd and Russian Federation ranks 54th of 98 countries.

North Macedonia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade North Macedonia Russian Federation Difference Ahead
2000s 1,637 kg/ha 1,018 kg/ha 618.84 kg/ha North Macedonia
2010s 1,710 kg/ha 1,351 kg/ha 358.12 kg/ha North Macedonia
2020s 1,743 kg/ha 1,719 kg/ha 24.44 kg/ha North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — yield, North Macedonia or Russian Federation?
North Macedonia, at 1,723 kg/ha against 1,695 kg/ha in Russian Federation as of 2024.
What is the difference in soya beans — yield between North Macedonia and Russian Federation?
28 kg/ha, with North Macedonia ahead.
How many years of comparable data are there for North Macedonia and Russian Federation?
22 years are reported by both, from 2001 to 2024.
How do North Macedonia and Russian Federation rank globally for soya beans — yield?
North Macedonia ranks 52nd and Russian Federation ranks 54th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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North Macedonia vs Russian Federation: Soya beans — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-yield/north-macedonia/russian-federation-2/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.