Germany vs Poland: Sour cherries — Yield
Sour cherries — Yield over time
- Germany
- Poland
How they compare
Germany currently reports 4,889 kg/ha against 4,426 kg/ha in Poland, a difference of 463 kg/ha.
That makes Germany's figure about 1.1 times Poland's.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Germany ahead.
Germany ranks 18th and Poland ranks 21st of 38 countries.
Across the 5 decades both report, Germany averaged higher in 4 and Poland in 1.
Head to head by decade
| Decade | Germany | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,420 kg/ha | 2,751 kg/ha | 4,669 kg/ha | Germany |
| 1990s | 10,555 kg/ha | 3,887 kg/ha | 6,668 kg/ha | Germany |
| 2000s | 11,570 kg/ha | 4,586 kg/ha | 6,983 kg/ha | Germany |
| 2010s | 7,093 kg/ha | 5,358 kg/ha | 1,735 kg/ha | Germany |
| 2020s | 5,933 kg/ha | 6,204 kg/ha | 270.58 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sour cherries — yield, Germany or Poland?
- Germany, at 4,889 kg/ha against 4,426 kg/ha in Poland as of 2024.
- What is the difference in sour cherries — yield between Germany and Poland?
- 463 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Poland?
- 40 years are reported by both, from 1985 to 2024.
- How do Germany and Poland rank globally for sour cherries — yield?
- Germany ranks 18th and Poland ranks 21st of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sour cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.