Azerbaijan vs Russian Federation: Sour cherries — Yield

Azerbaijan
8,155 kg/ha
in 2024
Russian Federation
6,672 kg/ha
in 2024
Azerbaijan rank
8th
Russian Federation rank
11th

Sour cherries — Yield over time

  • Azerbaijan
  • Russian Federation
2.0k4.0k6.0k8.0k199220082024

How they compare

Azerbaijan currently reports 8,155 kg/ha against 6,672 kg/ha in Russian Federation, a difference of 1,483 kg/ha.

That makes Azerbaijan's figure about 1.2 times Russian Federation's.

Across all 33 years both countries report, Azerbaijan has been ahead every year.

Azerbaijan ranks 8th and Russian Federation ranks 11th of 38 countries.

Azerbaijan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Russian Federation Difference Ahead
1990s 4,564 kg/ha 2,675 kg/ha 1,889 kg/ha Azerbaijan
2000s 7,114 kg/ha 3,702 kg/ha 3,412 kg/ha Azerbaijan
2010s 7,517 kg/ha 5,536 kg/ha 1,982 kg/ha Azerbaijan
2020s 8,079 kg/ha 6,434 kg/ha 1,645 kg/ha Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sour cherries — yield, Azerbaijan or Russian Federation?
Azerbaijan, at 8,155 kg/ha against 6,672 kg/ha in Russian Federation as of 2024.
What is the difference in sour cherries — yield between Azerbaijan and Russian Federation?
1,483 kg/ha, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Russian Federation?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Russian Federation rank globally for sour cherries — yield?
Azerbaijan ranks 8th and Russian Federation ranks 11th of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sour cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Russian Federation: Sour cherries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/sour-cherries-yield/azerbaijan/russian-federation-2/

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About this data

Indicator
Sour cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.